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Genetically engineered trees could mean forest-full of problems

As if genetic engineers haven't wreaked enough environmental havoc with Roundup-Ready soybeans, pesticidal potatoes and Monarch butterfly-threatening biotech corn, now they're looking to create forests full of genetically engineered trees.

It's time to start pressuring Congress and U.S. regulatory agencies to place a moratorium on genetically engineered trees until all possible ecological ramifications are clearly understood. Visit The Campaign's web site for letters you can send to the U.S. government expressing your opinion on this critical issue.

Some things to know about genetically engineered trees:

*Already, more than 100 genetically engineered tree test plots have been planted in the United States and 16 other countries. Two dozen tree species are being tested, including eucalyptus, poplar, pine and sweetgum trees, as well as a variety of fruit trees. Timber companies hope to plant genetically engineered trees commercially, and on a large scale, within five years. Engineers already have added the genes of humans, chickens and bacteria to trees.

*Four companies - Monsanto, International Paper, Westvaco Corporation and Fletcher Challenge Forests - have teamed up to create a forestry biotechnology joint venture. They will spend $50 million over five years to produce and market biotech trees. Overall, wood products represent a $400 billion industry, so stakes are high.

*Under development are aspen and cottonwood trees engineered to produce less lignin (the tough cellulose that holds a tree together). Timber companies say this will make processing the pulp easier.

*Genetic engineers also are developing trees that are tolerant of pesticides, a twist on the Roundup-Ready soybeans Monsanto produces. This will allow timber companies to spray higher quantities of pesticides on their trees, wiping out increasing amounts of wildlife.

*Also in the works are bioengineered trees that do not reproduce. Engineers say that turning off a tree's reproductive capacity channels additional energy to development and growth, leading to larger trees.

*Then there are trees that are engineered to contain pesticides in every cell. These trees would kill pest insects on contact. The impact this would have on large ecosystems is unknown.

*Fruit tree growers are looking into cherry trees that produce cherries of new and fashionable colors, as well as peaches that ripen more slowly. USDA scientists have created self-vaccinating plums by inserting viral DNA. The government has approved field trials of more than 50 biotech varieties of fruits, including apples, grapefruits, pears, persimmons and walnuts.

*The Washington Post, in a front-page story last August, points out that trees can live hundreds of times longer than biotech food crops already on the market. This makes it especially difficult to determine the long-term impacts genetically engineered trees may have "on the countless species that depend on them, including the soil-dwelling fungi and microbes that are the foundation of the planet's terrestrial food chain."

*Even on the small scale that the current test plots represent, genetic contamination of non-GE trees seems inevitable. If the trees are planted commercially, environmentalists fear a number of problems will result from widespread contamination. Genetic drift is a threat to biodiversity, since genetically mutated trees may out-compete native tree populations.

*So-called "buffer zones," which genetic engineers say would shield non-biotech trees from genetic drift, may actually be ineffective. These buffer zones would be about 50 meters wide. But Rebecca Goldburg, a senior scientist with Environmental Defense, says pollen from some pine trees has been known to travel hundreds of miles.

*The Native Forest Network, a Vermont-based advocacy group, says that "escape of low-lignin genes into the wild is a significant worry, and could have devastating consequences on native forests." Lowering lignin could harm a tree's ability to withstand heavy winds, for example. Trees with less lignin also may be more susceptible to damage from insects.

*Some observers worry that genetically altered trees may cause allergies in people not usually affected by tree pollen.

*The U.S. Department of Agriculture oversees genetically engineered trees. But many people say the U.S. government isn't doing enough to protect the environment from these mutant trees. "The current rules are not very stringent and are not well policed, and there are a lot of different risk issues that ought to be addressed thoroughly before these trees get commercialized," says Jane Rissler of Union of Concerned Scientists.

*Timber companies say that genetically engineered trees are necessary to meet growing worldwide demand for paper products. But sustainable sources such as hemp and bamboo make much better ecological sense.

   

 

 

Tutorial Index

The simple ABC's of genetic engineering

Biotech corporations: Big promises, but can they deliver?

Pesticidal potatoes, terminator seeds and genetically mutated trees, oh my!

Meteoric growth: Genetically engineered foods now are almost everywhere you look

Allergic reactions and other possible health risks

Threats to the environment

Organic foods at risk

Isn't the government supposed to protect us?

Up in arms: The world reacts to "frankenfoods"

Why labeling?

What you can do

Helpful resources

Back to Education Center

 

Extra articles

ABC News poll: 93 of Americans percent support labeling

New York Times exposes major league biotech industry bungling

rBGH milk sweeping the nation, despite health concerns

270-group Consumer Federation calls for labeling

Genetically engineered trees could mean forest-full of problems

StarLink fiasco increases pressure for regulation

Genetically engineered bugs under development

"Blue revolution" coming as scientists develop genetically engineered fish

 

 

 

 
 

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